Little Fig
Served all day

Our menu

GF = gluten free · V = vegetarian · VG = vegan

Brunch

Fig & ricotta toast (V)Sourdough, whipped ricotta, roasted figs, honey, pistachio
$17
Big Little breakfastEggs your way, bacon, mushrooms, tomato, hash brown, toast
$24
Smashed pea & feta (V)Mint, lemon, chilli, poached eggs, rye
$19
Green bowl (VG, GF)Quinoa, greens, avocado, pickled onion, tahini dressing
$20
Buttermilk pancakes (V)Berries, mascarpone, maple
$19

Lunch (from 11am)

Chicken & slaw rollCrumbed chicken, cabbage slaw, aioli, brioche
$18
Roast pumpkin salad (VG, GF)Lentils, rocket, toasted seeds, maple dressing
$19
Toastie of the dayAsk the team. Served with a small salad
$14
Soup & sourdoughSeasonal, changes weekly
$15

Coffee

Espresso / long black
$4.20
Flat white, latte, cappuccinoSmall / large
$4.80 / $5.60
Batch brewRotating single origin
$5.00
Iced latte
$6.50

Other drinks & sweets

Chai latte / hot chocolate
$5.20
Loose-leaf tea potEnglish breakfast, green, peppermint
$5.00
Fresh juiceOrange or apple, carrot & ginger
$7.50
Fig & almond cake (GF)
$7.00
Cinnamon scroll
$5.50

Please tell our team about any allergies. A 15% surcharge applies on public holidays.